Thank you DAAG! As part of this partnership one of the members of DAAG will be posting a blog entry about once a week about diabetes, nutrition, gardening, food, eating fresh, eating local...basically everything we already do, but perhaps with a special angle as it relates to diabetes awareness. Please find the first such entry courtesy of Zuhayr Mallam below.
|Above: Photo of some of the fresh fruits and vegetables picked from the UC Davis Good Life Garden over the summer. A diet rich in fruits and vegetables can drop one's risk factors for diabetes considerably!|
According to the Center for Disease Control (CDC) and the American Diabetes Association (ADA), over 20 million children and adults in the United States are living with Diabetes. And with the current rate of growth, it is estimated that approximately 1/3 of the US population will be afflicted with diabetes within the next 20-30 years.
Yes, the numbers are astounding! But, diabetes itself is also astoundingly preventable!
Research has proven that by adjusting your diet to include essential nutrients from fruits and vegetables, your risk factors for diabetes drop considerably.
Therefore, the Diabetes Advocacy & Awareness Group and the UC Davis Good Life Garden have partnered up with the goal of educating the campus and Davis community about nutrition and healthy eating through the wonderful resources we have available to us like the UC Davis Good Life Garden, its blog and related social media outlets, in addition to outreach events throughout campus, and much more!
So keep an eye out for us!
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